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Here is the recipe for the cole slaw (courtesy of the internet):
Ingredients
1/4 cup mayonnaise
1 tablespoon garlic pepper seasoning
3/4 teaspoon garlic powder
1 teaspoon black pepper
2 tablespoons soy sauce
1 tablespoon + 1 teaspoon molasses
3 cups red cabbage, very coarsely chopped, or green cabbage (or both)
1 tablespoon garlic pepper seasoning
3/4 teaspoon garlic powder
1 teaspoon black pepper
2 tablespoons soy sauce
1 tablespoon + 1 teaspoon molasses
3 cups red cabbage, very coarsely chopped, or green cabbage (or both)
Directions
In a small bowl, whisk together all ingredients except the cabbage
Chop cabbage into 3/4 - 1 inch chunks
Toss dressing with cabbage
Let sit in the fridge for an hour or two
Enjoy
1 comment:
I was trying to remember where I had this cole slaw. I thought it was from The Joint at first, but I didn't think that was right. Thanks for the article and the recipe!
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